Weissbier Recipe - Hockessin Hefeweizen
Weissbier
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Hockessin Hefeweizen
by derspiess 5/13/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 74%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Pale Wheat - CA, Pilsner - US, Hallertau Hops, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
name
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Hockessin Hefeweizen
Weissbier
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.010
FG
11.4 IBU (tinseth)
Bitterness
0.22
BG:GU
3.4 ° SRM
Color
74%
Efficiency
5.4 % ABV
Alcohol
173 per 12oz
Calories
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Weissbier OG: 1.044-1.052 / Your OG: 1.052 FG: 1.010-1.014 / Your FG: 1.010 ABV: 4.3-5.6 / Your ABV: 5.4 BG:GU: 0.15-0.34 / Your BG:GU: 0.22
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