Saison Recipe - Traditional Saison

Recipe Info

Recipe Image

Traditional Saison

by on
All Grain
11 Gallon(s)
14 Gallon(s)
90 min
75%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich Light - CA, Wheat - US, Turbinado - US, Hallertau Hops, Merkur Hops, Belle Saison Homebrew Yeast.

Fermentables

77% - Pilsner - US
20
34
1
Mash
8% - Munich Light - CA
2
34
10
Mash
8% - Wheat - US
2
39
1
Mash
8% - Turbinado - US
2
44
10
Late

Hops

Hallertau
3
Pellet
FlameOut
0 min(s)
4.5
0.0
Merkur
1.25
Pellet
FirstWort
90 min(s)
15.5
31.5

Yeast

Belle Saison
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
148
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Traditional Saison
Saison
  • 11.00 Gallons Liters Batch Size
  • 14.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.064 OG
  • 1.010 FG
  • 31.5 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.9° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 215 per 12oz Calories
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