English Porter Recipe - Old Peculiar

Recipe Info

Recipe Image

Old Peculiar

by on
All Grain + Extract
22.7125 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Light - US, Dark Crystal 80L - UK, Molasses - US, Chocolate - BE, De-Husked Caraf III - DE, Northern Brewer Hops, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

56% - Liquid Malt Extract - Light - US
3.5925
35
4
Extract
11% - Dark Crystal 80L - UK
0.7
33
80
Mash
5% - Molasses - US
0.3
36
80
Late
14% - Chocolate - BE
0.9
30
340
Mash
14% - De-Husked Caraf III - DE
0.9
32
470
Mash

Hops

Northern Brewer
24
Pellet
Boil
60 min(s)
9
19.8
Fuggles
15
Pellet
Boil
60 min(s)
4.8
6.6

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Northern Brewer at start of boil
2.
Fuggles with 8 minutes to go

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • dmillerywg

    started on May 6th

    5/11/2016 12:10:10 PM

Recipe Facts

Old Peculiar
English Porter
  • 22.71 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 26.4 IBU (tinseth) Bitterness
  • 0.37 BG:GU
  • 76.7° SRM Color
  • 75% Efficiency
  • 7.0% ABV Alcohol
  • 246 per 12oz Calories
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