Saison Recipe - Belgian Saison Braumeister edition
Saison
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Belgian Saison Braumeister edition
by uncleknobby on 5/8/2016
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 90 min
Efficiency: 72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Munich - Light 10L - US, Corn Sugar (Dextrose) - US, CaraMunich III - DE, Carapils - DE, Styrian Bobek Hops, Styrian Aurora Hops, Hallertauer Mittelfrüh Hops, White Labs Belgian Saison I WLP565 Homebrew Yeast.
10% - Munich - Light 10L - US
6% - Corn Sugar (Dextrose) - US
name
White Labs Belgian Saison I WLP565
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Belgian Saison Braumeister edition
Saison
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.061
OG
1.011
FG
27.2 IBU (tinseth)
Bitterness
0.45
BG:GU
6.6 ° SRM
Color
72%
Efficiency
6.4 % ABV
Alcohol
203 per 12oz
Calories
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