Vienna Lager Recipe - Labro Vienna Lager

Recipe Info

Recipe Image

Labro Vienna Lager

by on
All Grain
25 Liter(s)
28 Liter(s)
90 min
75%
All Grain Vienna Lager homebrew recipe. This homebrew recipe uses the following ingredients: Best Vienna, Best Pilsen, Best Munich, Best Melanoidin, Best Chocolate, Northern Brewer Hops, Hallertauer Hersbrucker Hops, Tettnang Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

49% - Best Vienna
2.7
37
3
Mash
29% - Best Pilsen
1.6
36
2
Mash
18% - Best Munich
1
36
7
Mash
2% - Best Melanoidin
0.13
37
26
Mash
2% - Best Chocolate
0.1
34
350
Mash

Hops

Northern Brewer
25
Pellet
Boil
75 min(s)
9
23.8
Hallertauer Hersbrucker
15
Pellet
Boil
0 min(s)
3.5
0.0
Tettnang
15
Pellet
Boil
0 min(s)
4.5
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash
Decoction
65
60 min
Mash-Out
Decoction
75
10 min

Special Instructions

1.
Gj?ring 12 grader 21 dager
2.
Modning kj?leskap 4 uker

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Labro Vienna Lager
Vienna Lager
  • 25.00 Gallons Liters Batch Size
  • 28.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.051 OG
  • 1.009 FG
  • 23.8 IBU (tinseth) Bitterness
  • 0.47 BG:GU
  • 11.3° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 166 per 12oz Calories
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