Imperial Stout Recipe - Gumbo Dumper RIS
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
Gumbo Dumper RIS
by Bearb-Melancon on 5/6/2016
All Grain
2 Gallon(s)
3 Gallon(s)
60 min
75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Chocolate Malt - US, Roasted Barley - US, Caramel/Crystal 120 - US, Munich - UK, Warrior Hops, East Kent Goldings Hops, Fermentis Safale US-05 Homebrew Yeast.
51% - Maris Otter Pale - UK
9% - Caramel/Crystal 120 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Yeast starter, 750 ml, 36 h, 70F
Boil 60 minutes with hop regimen above
Chiller, Whirl-floc tablet at 10 minutes
Strain, aerate, pitch yeast
Prime with sugar tabs on bottle day and condition 2 wks
Tasting Notes (0)
There aren't any tasting notes logged yet
Gumbo Dumper RIS
Imperial Stout
-
2.00
Gallons
Liters
Batch Size
-
3.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.094
OG
-
1.018
FG
-
69.8 IBU (tinseth)
Bitterness
-
0.74
BG:GU
-
51.7° SRM
Color
-
75%
Efficiency
-
9.8% ABV
Alcohol
-
327 per 12oz
Calories
Clone This Recipe
{"RecipeId":24115,"RecipeTypeId":10,"OriginalRecipeId":23860,"UnitType":"s","IbuFormula":"t","CreatedBy":109375,"Name":"Gumbo Dumper RIS","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":2,"BoilSize":3,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1462554619507)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0940224,"Fg":1.017864256,"Srm":51.672422545470695,"Ibu":69.762552302162675,"BgGu":0.74197799994642366,"Abv":9.8244005759999986,"Calories":327,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"51","Amt":"3.5","Ppg":"38","L":"3","Use":"Mash","Id":"114519","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"5","Amt":"0.3636","Ppg":"34","L":"350","Use":"Mash","Id":"114520","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"5","Amt":"0.3636","Ppg":"25","L":"300","Use":"Mash","Id":"114521","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"3"},{"Per":"9","Amt":"0.6364","Ppg":"35","L":"120","Use":"Mash","Id":"114522","IngId":"46","Name":"Caramel/Crystal 120 - US","CustomName":"","Rank":"4"},{"Per":"29","Amt":"2","Ppg":"37","L":"9","Use":"Mash","Id":"149128","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"40","Day":"0","AA":"16","Ibu":"44.9212320671509","Id":"116554","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"1"},{"Amt":"0.36","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.5","Ibu":"6.28529328633909","Id":"154767","IngId":"39","Name":"East Kent Goldings","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"16","Ibu":"18.5560269486727","Id":"154768","IngId":"63","Name":"Warrior ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.81","Id":"33256","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[],"Steps":[{"Id":"36732","Rank":"1","Text":"Yeast starter, 750 ml, 36 h, 70F"},{"Id":"36733","Rank":"2","Text":"Boil 60 minutes with hop regimen above"},{"Id":"36734","Rank":"3","Text":"Chiller, Whirl-floc tablet at 10 minutes"},{"Id":"36735","Rank":"4","Text":"Strain, aerate, pitch yeast"},{"Id":"36736","Rank":"5","Text":"Ferment 68-70F 2 weeks"},{"Id":"36738","Rank":"6","Text":"Prime with sugar tabs on bottle day and condition 2 wks"}]}