Irish Red Ale Recipe - Clone Of Lab 12 - Sinister Rouge

{"RecipeId":24070,"RecipeTypeId":20,"OriginalRecipeId":21651,"UnitType":"m","IbuFormula":"b","CreatedBy":104433,"Name":"Clone Of Lab 12 - Sinister Rouge","Description":"","ImageUrlRoot":null,"StyleId":"15A","StyleName":"Irish Red Ale","BatchSize":22.7125,"BoilSize":9.9999,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1462471122977)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0414519462482921,"Fg":1.0078758697871755,"Srm":21.743627881739997,"Ibu":19.5049920780939,"BgGu":0.47054466299993225,"Abv":4.3313138634840325,"Calories":135,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"1","Amt":"0.045","Ppg":"29","L":"550","Use":"Steep","Id":"114285","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"1"},{"Per":"1","Amt":"0.02","Ppg":"34","L":"350","Use":"Steep","Id":"114286","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"2"},{"Per":"6","Amt":"0.207","Ppg":"35","L":"33","Use":"Steep","Id":"114287","IngId":"37","Name":"Carastan 35 - UK","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.2","Ppg":"34","L":"28","Use":"Steep","Id":"114288","IngId":"35","Name":"Victory Malt - US","CustomName":"","Rank":"4"},{"Per":"53","Amt":"2","Ppg":"32","L":"8","Use":"Extract","Id":"114289","IngId":"71","Name":"Dry Malt Extract - Light - US","CustomName":"","Rank":"5"},{"Per":"23","Amt":"0.85","Ppg":"32","L":"45","Use":"Late","Id":"114290","IngId":"478","Name":"Belgian Amber Candi Syrup - BE\r\n","CustomName":"","Rank":"6"},{"Per":"11","Amt":"0.425","Ppg":"32","L":"80","Use":"Late","Id":"114291","IngId":"481","Name":"Belgian Dark Candi Syrup - BE\r\n","CustomName":"","Rank":"7"}],"Hops":[{"Amt":"22","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11.8","Ibu":"19.5049920780939","Id":"116254","IngId":"6","Name":"Chinook","CustomName":"","Rank":"1"}],"Yeasts":[{"Atten":"0.81","Id":"33190","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"21449","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"36707","Rank":"1","Text":"Steep specialty grains in 1.5L of water 15min at 166F"},{"Id":"36708","Rank":"2","Text":"Add irish moss 15min before end of boil"},{"Id":"36709","Rank":"3","Text":"Add amber candi syrup 10-15min before end of boil"}]}