Oud Bruin Recipe - Dawsons Provisional Sour Belgian Brown
Oud Bruin
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Dawsons Provisional Sour Belgian Brown
by Kamui-2004 on 5/4/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
http://growlermag.com/homebrew-recipe-provisional-sour-belgian-brown/
4% - Caramel/Crystal 80 - US
Wyeast 3209 Oud Bruin Blend
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
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Dawsons Provisional Sour Belgian Brown
Oud Bruin
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.067
OG
-
1.015
FG
-
18.4 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
15.3° SRM
Color
-
75%
Efficiency
-
6.7% ABV
Alcohol
-
226 per 12oz
Calories
Clone This Recipe
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