Saison Recipe - Saison

Recipe Info

Recipe Image

Saison

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
72%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Rye - DE, Flaked Oats - US, Chocolate Malt - US, Centennial Hops, Simcoe Hops, Nelson Sauvin Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

77% - Pale Ale - DE
9
39
2
Mash
14% - Wheat Malt - DE
1.7
37
2
Mash
5% - Rye - DE
0.6
38
3
Mash
3% - Flaked Oats - US
0.4
37
1
Mash
0% - Chocolate Malt - US
0.05
34
350
Mash

Hops

Centennial
55.5556
Pellet
Boil
15 min(s)
10
13.4
Simcoe
27.7778
Pellet
Boil
10 min(s)
13
6.4
Centennial
83.3334
Pellet
Boil
5 min(s)
10
8.1
Nelson Sauvin
83.3334
Pellet
Boil
5 min(s)
12
9.7
Simcoe
55.5556
Pellet
Boil
1 min(s)
13
1.5
Simcoe
55.5556
Pellet
Boil
0 min(s)
13
0.0
Nelson Sauvin
55.5556
Pellet
Boil
0 min(s)
12
0.0

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison
Saison
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 39.2 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 5.6° SRM Color
  • 72% Efficiency
  • 5.7% ABV Alcohol
  • 181 per 12oz Calories
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