American IPA Recipe - IPA
American IPA
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IPA
by Waz on 3/7/2014
All Grain
5.3 Gallon(s)
7 Gallon(s)
70 min
61%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Perle Hops, Amarillo Hops, Hallertauer Mittelfrüh Hops, Tettnang Hops, Wyeast American Ale 1056 Homebrew Yeast, Irish Moss, Yeast Nutrient.
7% - Caramel/Crystal 20 - US
3% - Carapils - Dextrine Malt - US
Wyeast American Ale 1056
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.30
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
70
min
Boil Time
-
1.061
OG
-
1.009
FG
-
47.6 IBU (brewgr)
Bitterness
-
0.79
BG:GU
-
6.0° SRM
Color
-
61%
Efficiency
-
6.6% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
American IPA
OG: 1.056-1.070 / Your OG: 1.061 FG: 1.008-1.014 / Your FG: 1.009 IBU: 40-70 / Your IBU: 48 SRM: 6-14 / Your SRM: 6.0 ABV: 5.5-7.5 / Your ABV: 6.6 BG:GU: 0.57-1.25 / Your BG:GU: 0.79
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