California Common Recipe - Ár dTermoinn Granola Steam Ale
California Common
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Ár dTermoinn Granola Steam Ale
by ThatBreweryCA on 4/27/2016
Recipe Type: All Grain
Batch Size: 11.3 Liter(s)
Boil Size: 16.55 Liter(s)
Boil Time: 60 min
Efficiency: 75%
A batch of Ár dTermonn granola twisted into a Common California(/Steam) Ale recipe -- Barley, Oats, Rye, Wheat, Kamut, Quinoa, Spelt, Honey, and Molasses, topped with Milk Sugar (Lactose) and sprinkled with Mosaic hops and toasted Coconut!
18% - Maris Otter Pale - UK
14% - Golden Naked Oats - UK
4% - Kamut Flakes (ppg & L estimated)
4% - Quinoa Flakes (ppg & L estimated)
4% - Spelt Flakes (ppg & L estimated)
4% - Lactose - Milk Sugar - US
name
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Ár dTermoinn Granola Steam Ale
California Common
11.30
Gallons
Liters
Batch Size
16.55
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
32.4 IBU (tinseth)
Bitterness
0.59
BG:GU
11.1 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
183 per 12oz
Calories
Clone This Recipe
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