Double Diamond Clone Recipe
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Double Diamond Clone
by Canadienmike on 11/8/2024
All Grain
5.5 Gallon(s)
6.8 Gallon(s)
60 min
74%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Crystal 60L - UK, Pale 2-Row - Toasted - US, Amber - UK, Chocolate - UK, Cane Sugar
- US, Goldings Hops, Challenger Hops, Styrian Goldings Hops, Fuggles Hops, Lallemand London Dry Yeast Homebrew Yeast.
2% - Pale 2-Row - Toasted - US
Lallemand London Dry Yeast
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.80
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.053
OG
-
1.011
FG
-
27.5 IBU (tinseth)
Bitterness
-
0.52
BG:GU
-
13.4° SRM
Color
-
74%
Efficiency
-
5.5% ABV
Alcohol
-
177 per 12oz
Calories
Clone This Recipe
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