Kölsch Recipe - Honey Kolsch

{"RecipeId":23712,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":101307,"Name":"Honey Kolsch","Description":"http://www.homebrewtalk.com/showthread.php?t=510291","ImageUrlRoot":null,"StyleId":"5B","StyleName":"Kölsch","BatchSize":5,"BoilSize":7.5,"BoilTime":90,"Efficiency":0.82,"DateCreated":"\/Date(1461710498300)\/","BrewSessionCount":1,"MostRecentBrewSession":9750,"Og":1.05529465,"Fg":1.009953037,"Srm":4.92903539474593,"Ibu":24.201800822312212,"BgGu":0.43768792862080164,"Abv":5.8490680769999992,"Calories":183,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"7.5","Ppg":"37","L":"2","Use":"Mash","Id":"112360","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"11","Amt":"1","Ppg":"37","L":"2","Use":"Mash","Id":"112361","IngId":"590","Name":"Wheat Malt - DE","CustomName":"","Rank":"2"},{"Per":"4","Amt":"0.3625","Ppg":"37","L":"25","Use":"Mash","Id":"112362","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"3"},{"Per":"3","Amt":"0.25","Ppg":"37","L":"9","Use":"Mash","Id":"112363","IngId":"20","Name":"Munich - UK","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"4.5","Ibu":"16.3091557918592","Id":"114079","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.5","Ibu":"6.26699521199515","Id":"114080","IngId":"297","Name":"Tettnang","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"4.5","Ibu":"1.6256498184579","Id":"114081","IngId":"15","Name":"Hallertau ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.82","Id":"60042","IngId":"230","Name":"Wyeast Kölsch 2565","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Decoction","Temp":"150","Time":"60","Id":"14896","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"36068","Rank":"1","Text":"Primary Fermentation (# of Days \u0026 Temp): 21 days at 65F"},{"Id":"36069","Rank":"2","Text":"Secondary Fermentation (# of Days \u0026 Temp): 30 days at 35F"}]}