American Amber Ale Recipe - Amber
American Amber Ale
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Amber
by ChrisGrist 4/26/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Caramel/Crystal 120 - US, Caramel Pils - BE, Biscuit Malt - BE, Centennial Hops, Galaxy Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.
5% - Caramel/Crystal 120 - US
name
White Labs Amer. Ale Blend WLP060
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.014
FG
34.7 IBU (tinseth)
Bitterness
0.60
BG:GU
11.4 ° SRM
Color
75%
Efficiency
5.6 % ABV
Alcohol
192 per 12oz
Calories
Clone This Recipe
American Amber Ale OG: 1.045-1.060 / Your OG: 1.057 FG: 1.010-1.015 / Your FG: 1.014 IBU: 25-40 / Your IBU: 35 SRM: 10-17 / Your SRM: 11.4 ABV: 4.5-6.2 / Your ABV: 5.6 BG:GU: 0.42-0.89 / Your BG:GU: 0.60
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