American Amber Ale Recipe - Amber

Recipe Info

Recipe Image

Amber

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Amber - UK, Caramel/Crystal 120 - US, Caramel Pils - BE, Biscuit Malt - BE, Centennial Hops, Galaxy Hops, White Labs Amer. Ale Blend WLP060 Homebrew Yeast.

Fermentables

81% - 2-Row - US
8.5
37
1
Mash
7% - Amber - UK
0.75
32
27
Mash
5% - Caramel/Crystal 120 - US
0.5
35
120
Mash
5% - Caramel Pils - BE
0.5
35
2
Mash
2% - Biscuit Malt - BE
0.25
36
23
Mash

Hops

Centennial
0.5
Pellet
Boil
60 min(s)
10.5
18.7
Galaxy
0.5
Pellet
Boil
10 min(s)
14.2
9.2
Centennial
0.5
Pellet
Boil
5 min(s)
10.5
3.7
Galaxy
0.5
Pellet
Boil
3 min(s)
14.2
3.1

Yeast

White Labs Amer. Ale Blend WLP060
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amber
American Amber Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.014 FG
  • 34.7 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 192 per 12oz Calories
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