Amber Christmas DME Recipe
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Amber Christmas DME
by Brewer 106891 on 4/22/2016
Recipe Type: Extract
Batch Size: 15 Liter(s)
Boil Size: 16.6 Liter(s)
Boil Time: 90 min
Efficiency: 75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Cara Malt - UK, Caramel/Crystal 120 - US, Dry Malt Extract - Light - US, Chinook Hops, Centennial Hops, White Labs Dry English ale WLP007 Homebrew Yeast.
8% - Caramel/Crystal 120 - US
77% - Dry Malt Extract - Light - US
name
White Labs Dry English ale WLP007
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
15.00
Gallons
Liters
Batch Size
16.60
Gallons
Liters
Boil Size
90
min
Boil Time
1.063
OG
1.016
FG
40.6 IBU (tinseth)
Bitterness
0.64
BG:GU
15.5 ° SRM
Color
75%
Efficiency
6.1 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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