Plutos Pumpkin Recipe

Recipe Info

Recipe Image

Plutos Pumpkin

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Amber - UK, Caramel/Crystal 20 - US, Brown Sugar - US, Northern Brewer Hops, Fermentis Safale US-05 Homebrew Yeast, Pumpkin Fruit (1.8 lb can), Cinnamon, Nutmeg, Vanilla Extract.

Fermentables

30% - Amber - UK
3
32
27
Extract
30% - Caramel/Crystal 20 - US
3
35
20
Extract
30% - Caramel/Crystal 20 - US
3
35
20
Extract
10% - Brown Sugar - US
1
46
10
Extract

Hops

Northern Brewer
1
Pellet
Boil
60 min(s)
9
28.5

Yeast

Fermentis Safale US-05
75%

Other Stuff

Pumpkin Fruit (1.8 lb can)
30
oz
Boil
Cinnamon
1
tsp
Boil
Nutmeg
1
tsp
Secondary
Vanilla Extract
0.75
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Plutos Pumpkin
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.070 OG
  • 1.018 FG
  • 28.5 IBU (tinseth) Bitterness
  • 0.40 BG:GU
  • 19.7° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 240 per 12oz Calories
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