Belgian Golden Strong Ale Recipe - ChampagneOL v2
Belgian Golden Strong Ale
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ChampagneOL v2
by Smedol 4/18/2016
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Pale 2-Row - UK, Carapils - DE, Rye - DE, Belgian Clear Candi Sugar - BE, Fuggles Hops, Hallertauer Mittelfrüh Hops, Nelson Sauvin Hops, Saaz Hops, Lalvin EC-1118 Homebrew Yeast, Irish Moss.
Brut blanc .
16% - Belgian Clear Candi Sugar - BE
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
ChampagneOL v2
Belgian Golden Strong Ale
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.017
FG
40.2 IBU (tinseth)
Bitterness
0.56
BG:GU
4.4 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
247 per 12oz
Calories
Clone This Recipe
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