West O Smoked Red clone Recipe
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West O Smoked Red clone
by charcuterieguy on 4/13/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 120 - US, Caramel/Crystal 80 - US, Smoked Malt - US, Perle Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
6% - Caramel/Crystal 120 - US
2% - Caramel/Crystal 80 - US
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.017
FG
-
22.9 IBU (brewgr)
Bitterness
-
0.33
BG:GU
-
13.8° SRM
Color
-
70%
Efficiency
-
6.8% ABV
Alcohol
-
237 per 12oz
Calories
Clone This Recipe
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