American Stout Recipe - Oi NENE
American Stout
https://brewgr.com/Media/img/mug/34_d.jpg
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Oi NENE
by ChrisGrist on 4/11/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
50%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Chocolate - UK, Roasted Barley - US, Flaked Oats - US, Caramel/Crystal 80 - US, Carapils - DE, Biscuit Malt - BE, Mosaic Hops, Tettnang Hops, Tettnang Hops, Wyeast Irish Ale 1084 Homebrew Yeast, Irish Moss.
3% - Caramel/Crystal 80 - US
Wyeast Irish Ale 1084
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.056
OG
-
1.014
FG
-
70.4 IBU (tinseth)
Bitterness
-
1.26
BG:GU
-
33.7° SRM
Color
-
50%
Efficiency
-
5.4% ABV
Alcohol
-
186 per 12oz
Calories
Clone This Recipe
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