American Pale Ale Recipe - Pale Ale
American Pale Ale
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Pale Ale
by Waz on 4/8/2016
All Grain
10 Gallon(s)
13 Gallon(s)
60 min
79%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, 2-Row - US, Carapils - DE, Aromatic Malt - US, Pacific Gem Hops, Columbus Hops, Centennial Hops, Cascade Hops, Falconer's Flight Hops, Fermentis Safale US-05 Homebrew Yeast, Fermentis Safbrew S-33 Homebrew Yeast, Yeast Nutrient, Irish Moss, 5.2 pH stablizer.
45% - Maris Otter Pale - UK
Fermentis Safale US-05
Fermentis Safbrew S-33
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Pale Ale
American Pale Ale
-
10.00
Gallons
Liters
Batch Size
-
13.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.016
FG
-
37.7 IBU (tinseth)
Bitterness
-
0.58
BG:GU
-
5.2° SRM
Color
-
79%
Efficiency
-
6.3% ABV
Alcohol
-
219 per 12oz
Calories
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