This recipe has been brewed 1 time(s)
Brew Session: Goat Stout
Goat3547
2/24/2014 12:00:00 AM
- Boil
- Fermentation
- Conditioning
Forgot to measure pre boil
Recipe Facts
Goat Stout
Irish Stout
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.012 FG
- 30.6 IBU (tinseth) Bitterness
- 0.62 BG:GU
- 26.2° SRM Color
- 75% Efficiency
- 4.8% ABV Alcohol
- 164 per 12oz Calories