Imperial Stout Recipe - just winging it stout
Imperial Stout
https://brewgr.com/Media/img/mug/41_d.jpg
https://brewgr.com/Media/img/mug/41_t.jpg
just winging it stout
by royea001 on 4/5/2016
All Grain
1 Gallon(s)
1.5 Gallon(s)
60 min
55%
Another recipe I kind of sort of winged
76% - Maris Otter Pale - UK
10% - Caramel/Crystal 60 - US
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (1)
Tasted on 5/19/2016 by royea001
Notes:
Holy shit! I can't believe I made such a well balanced delicious stout! This beer is excellent, but strangely metallic. I blame the water.
just winging it stout
Imperial Stout
-
1.00
Gallons
Liters
Batch Size
-
1.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.073
OG
-
1.015
FG
-
46.1 IBU (tinseth)
Bitterness
-
0.63
BG:GU
-
66.0° SRM
Color
-
55%
Efficiency
-
7.5% ABV
Alcohol
-
248 per 12oz
Calories
Clone This Recipe
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