Helles Bock Recipe - Maibock

Recipe Info

Recipe Image

Maibock

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Helles Bock homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Munich Light - DE, Caramel/Crystal 10 - US, Carapils - DE, Magnum Hops, Saaz Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

73% - 6-Row - US
8
35
2
Mash
18% - Munich Light - DE
2
37
6
Mash
5% - Caramel/Crystal 10 - US
0.5
35
10
Mash
5% - Carapils - DE
0.5
33
2
Mash

Hops

Magnum
0.5
Pellet
Boil
60 min(s)
13.7
24.2
Saaz
1
Pellet
Boil
10 min(s)
3.7
4.7

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Maibock
Helles Bock
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 28.9 IBU (tinseth) Bitterness
  • 0.50 BG:GU
  • 5.6° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 193 per 12oz Calories
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