Double IPA Recipe - Imperial Hop Dump
Double IPA
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Imperial Hop Dump
by Brewer 108824 on 4/1/2016
Extract
5 Gallon(s)
6.5 Gallon(s)
90 min
80%
Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Corn Sugar (Dextrose) - US, Carapils - DE, Warrior Hops, Millennium Hops, Centennial Hops, Simcoe Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Imperial Hop Dump Part Deux.
4% - Caramel/Crystal 40 - US
70% - Dry Malt Extract - Light - US
17% - Corn Sugar (Dextrose) - US
Fermentis Safale US-05
Fermentis Safale US-05
No mash steps in this recipe
Steep specialty grains for 30 minutes at 150 deg.
Sparge grain with 1 gallon of 150 deg. water
Tasting Notes (1)
Notes:
Very hoppy. ABV is almost 8.5%
Imperial Hop Dump
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.094
OG
-
1.018
FG
-
159.5 IBU (tinseth)
Bitterness
-
1.70
BG:GU
-
10.6° SRM
Color
-
80%
Efficiency
-
9.8% ABV
Alcohol
-
326 per 12oz
Calories
Clone This Recipe
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