Scottish Heavy Recipe - Clone Of Wee Heeeevy
Scottish Heavy
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Clone Of Wee Heeeevy
by Jdweeks on 3/29/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Scottish Heavy homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Dark Munich - DE, Crystal 45L - UK, Roasted Barley - BE, Crystal 120L - CA, Wyeast Scottish Ale 1728 Homebrew Yeast.
This recipe was cloned from Wee Heeeevy .
83% - Maris Otter Pale - UK
name
Wyeast Scottish Ale 1728
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Wee Heeeevy
Scottish Heavy
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
90
min
Boil Time
1.101
OG
1.029
FG
49.4 IBU (tinseth)
Bitterness
0.49
BG:GU
16.3 ° SRM
Color
75%
Efficiency
9.2 % ABV
Alcohol
358 per 12oz
Calories
Clone This Recipe
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