https://brewgr.com/Media/img/mug/33_d.jpg
https://brewgr.com/Media/img/mug/33_t.jpg
Honey Brown Ale
by sotoole47 on 3/26/2016
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 60 - US, Chocolate Malt - US, Honey Malt - CA, Cascade Hops, Danstar Nottingham Homebrew Yeast, Whitlfloc, Yeast Nutrient.
7% - Caramel/Crystal 60 - US
whirlfloc and yeast nutrient added to boil at 20 minutes
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.065
OG
-
1.013
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.43
BG:GU
-
33.0° SRM
Color
-
70%
Efficiency
-
6.8% ABV
Alcohol
-
220 per 12oz
Calories
Clone This Recipe
{"RecipeId":22457,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":103961,"Name":"Honey Brown Ale","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1459004595657)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0654181818181818,"Fg":1.0130836363636364,"Srm":33.0043594133051,"Ibu":28.014411484938126,"BgGu":0.42823586205436265,"Abv":6.7511563636363645,"Calories":220,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"71","Amt":"10","Ppg":"37","L":"3","Use":"Mash","Id":"105420","IngId":"570","Name":"Pale Ale - US","CustomName":"","Rank":"1"},{"Per":"7","Amt":"1","Ppg":"36","L":"60","Use":"Mash","Id":"105421","IngId":"42","Name":"Caramel/Crystal 60 - US","CustomName":"","Rank":"2"},{"Per":"7","Amt":"1","Ppg":"34","L":"350","Use":"Mash","Id":"105422","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"14","Amt":"2","Ppg":"37","L":"25","Use":"Mash","Id":"105423","IngId":"542","Name":"Honey Malt - CA","CustomName":"","Rank":"4"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"17.4478219308038","Id":"106187","IngId":"3","Name":"Cascade","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"5.8","Ibu":"10.5665895541343","Id":"106188","IngId":"3","Name":"Cascade","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.8","Id":"30644","IngId":"128","Name":"Danstar Nottingham","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"19858","IngId":"3812","Name":"Whitlfloc","CustomName":"","Rank":"1"},{"Amt":"6","Unit":"tsp","Use":"Boil","Id":"19859","IngId":"29","Name":"Yeast Nutrient","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"152","Time":"60","Id":"13992","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"170","Time":"15","Id":"13993","IngId":"2032","Name":"Batch sparge","CustomName":"","Rank":"2"}],"Steps":[{"Id":"34129","Rank":"1","Text":"whirlfloc and yeast nutrient added to boil at 20 minutes"}]}
