American Pale Ale Recipe - MO EKG SMaSH

Recipe Info

Recipe Image

MO EKG SMaSH

by on
All Grain
3.5 Gallon(s)
5.2 Gallon(s)
60 min
72%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Maris Otter Smash.

Fermentables

100% - Maris Otter Pale - UK
6
38
3
Mash

Hops

No hops in this recipe

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
152 for 1 hour.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MO EKG SMaSH
American Pale Ale
  • 3.50 Gallons Liters Batch Size
  • 5.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 33.4 IBU (brewgr) Bitterness
  • 0.71 BG:GU
  • 4.6° SRM Color
  • 72% Efficiency
  • 4.5% ABV Alcohol
  • 155 per 12oz Calories
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