American IPA Recipe - Steves HOP Taster - Southern Passion

Recipe Info

Recipe Image

Steves HOP Taster - Southern Passion

by on
All Grain + Extract
4.5 Liter(s)
5 Liter(s)
45 min
70%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: SA DME, Corn Sugar (Dextrose) - US, Carapils - Dextrine Malt - US, Melanoidin Malt - US, Southern Passion Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from HOP Taster - Southern Passion.

Fermentables

62% - SA DME
0.5
33
8
Extract
13% - Corn Sugar (Dextrose) - US
0.1
46
0
Late
13% - Carapils - Dextrine Malt - US
0.1
33
1
Mash
13% - Melanoidin Malt - US
0.1
37
20
Mash

Hops

Southern Passion
9
Pellet
Boil
45 min(s)
6.5
30.8
Southern Passion
8
Pellet
Boil
10 min(s)
6.5
10.8
Southern Passion
15
Pellet
FlameOut
0 min(s)
6.5
0.0
Southern Passion
18
Pellet
DryHop
7 day(s)
6.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Steves HOP Taster - Southern Passion
American IPA
  • 4.50 Gallons Liters Batch Size
  • 5.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.048 OG
  • 1.009 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.86 BG:GU
  • 7.9° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 159 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.048
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.009
IBU 0
120
IBU: 40-70 / Your IBU: 42
SRM 0
40
SRM: 6-14 / Your SRM: 7.9
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 5.0
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.86

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