The Bandit Bourbon Barrel Porter Recipe
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The Bandit Bourbon Barrel Porter
by Brewswithwolves on 3/19/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Pale Wheat - DE, Black Malt - UK, Chocolate - UK, Dark Crystal 80L - UK, Chinook Hops, Golding Hops, Danstar Windsor Homebrew Yeast, Medium-plus toast American oak cubes, Bourbon, Vanilla Bean.
This recipe was cloned from Bourbon Barrel Porter .
76% - Maris Otter Pale - UK
4% - Dark Crystal 80L - UK
Medium-plus toast American oak cubes
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
The Bandit Bourbon Barrel Porter
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.019
FG
41.1 IBU (tinseth)
Bitterness
0.65
BG:GU
44.1 ° SRM
Color
75%
Efficiency
5.7 % ABV
Alcohol
214 per 12oz
Calories
Clone This Recipe
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