Cream ale Recipe

Recipe Info

Recipe Image

Cream ale

by on
All Grain
5 Gallon(s)
7 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Flaked Corn - US, Honey Malt - CA, Galaxy Hops, Warrior Hops, White Labs California Ale WLP001 Homebrew Yeast.

Fermentables

76% - 2-Row - US
8
37
1
Mash
10% - Carapils - Dextrine Malt - US
1
33
1
Mash
10% - Flaked Corn - US
1
37
1
Mash
5% - Honey Malt - CA
0.5
37
25
Mash

Hops

Galaxy
0.25
Pellet
Boil
0 min(s)
14.2
0.0
Warrior
0.5
Pellet
Boil
60 min(s)
16
28.4

Yeast

White Labs California Ale WLP001
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

drunkendutchmen

Tasted on 3/27/2016 by drunkendutchmen

Notes:

Grain was not modified correctly added 1.5 lbs dme snd 1.25lbs turbinado sugar to raise gravity and see if i can the yeast to work a bit more.

Recipe Facts

Cream ale
  • 5.00 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 4.2° SRM Color
  • 75% Efficiency
  • 5.2% ABV Alcohol
  • 195 per 12oz Calories
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