Summer Saison Recipe

Recipe Info

Recipe Image

Summer Saison

by on
All Grain
15 Liter(s)
16 Liter(s)
90 min
49%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, CaraMunich I - DE, Wheat Malt - DE, Munich Dark - DE, Mosaic Hops, Vanguard Hops, Saaz Hops, Wyeast Belgian Saison 3724 Homebrew Yeast.

Fermentables

81% - Pale Ale - DE
4
39
2
Mash
5% - CaraMunich I - DE
0.25
34
38
Mash
8% - Wheat Malt - DE
0.4
37
8
Mash
6% - Munich Dark - DE
0.3
37
12
Mash

Hops

Mosaic
14
Pellet
Boil
70 min(s)
12.7
30.5
Vanguard
28
Pellet
Boil
10 min(s)
5.5
9.3
Saaz
28
Pellet
Boil
6 min(s)
3.8
4.2

Yeast

Wyeast Belgian Saison 3724
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Summer Saison
  • 15.00 Gallons Liters Batch Size
  • 16.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.005 FG
  • 44.0 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 9.0° SRM Color
  • 49% Efficiency
  • 6.0% ABV Alcohol
  • 169 per 12oz Calories
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