This recipe has been brewed 1 time(s)
Recipe Facts
Imperial Milk Stout
Imperial Stout
- 5.00 Gallons Liters Batch Size
- 8.00 Gallons Liters Boil Size
- 120 min Boil Time
- 1.111 OG
- 1.034 FG
- 29.5 IBU (tinseth) Bitterness
- 0.27 BG:GU
- 75.3° SRM Color
- 59% Efficiency
- 9.9% ABV Alcohol
- 400 per 12oz Calories