Kölsch Recipe - The Higgins Bank
Kölsch
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The Higgins Bank
by zitchen on 3/12/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, White Wheat - US, Caramel/Crystal 20 - US, Saaz Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast, Whirlfloc.
3% - Caramel/Crystal 20 - US
name
White Labs German Ale/Kölsch WLP029
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.051
OG
1.013
FG
21.0 IBU (tinseth)
Bitterness
0.41
BG:GU
3.1 ° SRM
Color
75%
Efficiency
4.9 % ABV
Alcohol
169 per 12oz
Calories
Clone This Recipe
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