Czech Premium Pale Lager Recipe - bohemia theca

Recipe Info

Recipe Image

bohemia theca

by on
All Grain
50 Liter(s)
55 Liter(s)
60 min
70%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Munich Dark - DE, Magnum Hops, Saaz Hops, White Labs German Bock Lager WLP833 Homebrew Yeast.

Fermentables

84% - Pilsner - DE
10.5
38
1
Mash
12% - Carapils - DE
1.5
33
2
Mash
4% - Munich Dark - DE
0.5
37
15
Mash

Hops

Magnum
60
Pellet
Boil
60 min(s)
12
35.1
Saaz
50
Pellet
Boil
15 min(s)
3.8
4.6
Saaz
40
Pellet
Boil
5 min(s)
3.8
1.5
Saaz
40
Pellet
Boil
0 min(s)
3.8
0.0

Yeast

White Labs German Bock Lager WLP833
76%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
54
30 min
Mash-Out
Decoction
66
45 min
Mash-Out
Decoction
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

bohemia theca
Czech Premium Pale Lager
  • 50.00 Gallons Liters Batch Size
  • 55.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.013 FG
  • 41.1 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 3.5° SRM Color
  • 70% Efficiency
  • 5.3% ABV Alcohol
  • 182 per 12oz Calories
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