Double IPA Recipe - Clone Of Dobbeltdekker

Recipe Info

Recipe Image

Clone Of Dobbeltdekker

by on
All Grain + Extract
4 Gallon(s)
5.6043 Gallon(s)
90 min
65%
All Grain Plus Extract Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Vienna - DE, Melanoidin Malt - US, CaraHell - DE, Dry Malt Extract - Light - US, Citra Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient.

Fermentables

33% - Maris Otter Pale - UK
4.4092
38
3
Mash
33% - Vienna - DE
4.4092
37
4
Mash
7% - Melanoidin Malt - US
0.8818
37
20
Mash
7% - CaraHell - DE
0.8818
33
12
Mash
20% - Dry Malt Extract - Light - US
2.6455
44
8
Extract

Hops

Citra
0.2822
Pellet
Boil
60 min(s)
12
10.9
Centennial
0.2822
Pellet
Boil
60 min(s)
10.5
9.6
Citra
1.4109
Pellet
Boil
20 min(s)
12
33.1
Centennial
1.4109
Pellet
Boil
20 min(s)
10.5
29.0
Citra
1.4109
Pellet
Boil
10 min(s)
12
19.8
Centennial
1.4109
Pellet
Boil
10 min(s)
10.5
17.4
Citra
1.1287
Pellet
Boil
1 min(s)
12
1.9
Centennial
1.1287
Pellet
Boil
1 min(s)
10.5
1.7
Citra
1.411
Pellet
DryHop
5 day(s)
12
0.0
Centennial
1.411
Pellet
DryHop
5 day(s)
10.5
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
0.8
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Dobbeltdekker
Double IPA
  • 4.00 Gallons Liters Batch Size
  • 5.60 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.093 OG
  • 1.018 FG
  • 123.4 IBU (tinseth) Bitterness
  • 1.33 BG:GU
  • 11.8° SRM Color
  • 65% Efficiency
  • 9.7% ABV Alcohol
  • 323 per 12oz Calories
Clone This Recipe

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