American Pale Ale Recipe - Pale Ale

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Munich - Light 10L, Caramel / Crystal 40L, White Wheat, Amarillo Hops, California Ale Yeast WLP001 Homebrew Yeast.

Fermentables

64% - Pale 2-Row
7
37
2
Mash
18% - Munich - Light 10L
2
33
10
Mash
9% - Caramel / Crystal 40L
1
34
40
Mash
9% - White Wheat
1
40
3
Mash

Hops

Amarillo
0.5
Pellet
Boil
60 min(s)
8.6
14.8
Amarillo
0.5
Pellet
Boil
30 min(s)
8.6
11.3
Amarillo
1
Pellet
Boil
15 min(s)
8.6
14.6
Amarillo
1
Pellet
Boil
0 min(s)
8.6
0.0

Yeast

California Ale Yeast WLP001
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.012 FG
  • 40.7 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 9.2° SRM Color
  • 70% Efficiency
  • 5.0% ABV Alcohol
  • 169 per 12oz Calories
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