Strong Bitter Recipe - Ale

{"RecipeId":214,"RecipeTypeId":20,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100079,"Name":"Ale","Description":"I wanted to create an alternative to the large, expensive IPA\u0027s and have simple, sessionable beer that anyone could enjoy. This is that beer. First batch came out pretty well, clear and a little sweet. This also could be a simple first-timer\u0027s homebrew or a great base beer for those who want to tweak and experiment the recipe to their liking. ","ImageUrlRoot":null,"StyleId":"11C","StyleName":"Strong Bitter","BatchSize":5,"BoilSize":3.5,"BoilTime":65,"Efficiency":0.75,"DateCreated":"\/Date(1357413988197)\/","BrewSessionCount":1,"MostRecentBrewSession":41,"Og":1.0483,"Fg":1.010626,"Srm":14.7,"Ibu":38.2826601542,"BgGu":0.79260165950724626,"Abv":4.8599460000000008,"Calories":159,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"80","Amt":"6","Ppg":"36","L":"8","Use":"Extract","Id":"895","IngId":"110","Name":"Light Liquid Malt Extract","CustomName":"","Rank":"1"},{"Per":"20","Amt":"1.5","Ppg":"34","L":"60","Use":"Steep","Id":"1235","IngId":"68","Name":"English Medium Crystal","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"9.5","Ibu":"30.4","Id":"872","IngId":"47","Name":"Target ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.78","Id":"202","IngId":"213","Name":"Wyeast British Ale II 1335","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"172","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"1553","Rank":"1","Text":"I steep my grains from heat on until the temperature reaches 160F"},{"Id":"1554","Rank":"2","Text":"Remove from heat, add extract, return to boil for 5 minutes, then add hops."}]}