American Stout Recipe - It is dark

Recipe Info

Recipe Image

It is dark

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Mistakes were made. What can you do?

Fermentables

67% - 2-Row - US
8
37
1
Mash
17% - Caramel/Crystal 60 - US
2
36
60
Mash
17% - Chocolate - UK
2
34
350
Mash

Hops

Styrian Goldings
2
Pellet
Boil
60 min(s)
5.3
35.1
Styrian Goldings
1
Pellet
Boil
10 min(s)
5.3
6.4

Yeast

Wyeast Whitbread Ale 1099
70%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

It is dark
American Stout
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.020 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.63 BG:GU
  • 50.6° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 223 per 12oz Calories
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