American IPA Recipe - Kairosene - Knallgas Explosion - American IPA

Recipe Info

Recipe Image

Kairosene - Knallgas Explosion - American IPA

by on
All Grain
7 Gallon(s)
8.2 Gallon(s)
60 min
91%
Local All Natural Spring Water,

This recipe was cloned from Session IPA - From Tony.

Fermentables

91% - 2-Row - US
10
37
1
Mash
5% - Caramel/Crystal 20 - US
0.6
35
20
Mash
4% - Rolled Oats - US
0.4
33
2
Mash

Hops

Galena
1.2
Pellet
Boil
60 min(s)
13.2
42.0
Amarillo
2
Pellet
FlameOut
0 min(s)
9
0.0
Citra
2
Pellet
FlameOut
0 min(s)
12
0.0
Amarillo
2
Pellet
DryHop
7 day(s)
9
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

Irish Moss
2
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kairosene - Knallgas Explosion - American IPA
American IPA
  • 7.00 Gallons Liters Batch Size
  • 8.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 42.0 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 3.4° SRM Color
  • 91% Efficiency
  • 5.1% ABV Alcohol
  • 175 per 12oz Calories
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