American IPA Recipe - Clone Of Red House IPA

Recipe Info

Recipe Image

Clone Of Red House IPA

by on
All Grain
5.75 Gallon(s)
7.5 Gallon(s)
75 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, English Medium Crystal, Munich - Dark 20L - US, Acidulated Malt - DE , Palisade Hops, Chinook Hops, Fuggles Hops, Nugget Hops, White Labs Pacific Ale WLP041 Homebrew Yeast, Yeast Nutrient, Irish Moss.

This recipe was cloned from Red House IPA.

Fermentables

74% - 2-Row - US
10
36
2
Mash
13% - English Medium Crystal
1.75
34
50
Mash
11% - Munich - Dark 20L - US
1.5
35
20
Mash
2% - Acidulated Malt - DE
0.25
27
3
Mash

Hops

Palisade
0.5
Pellet
Boil
10 min(s)
8.5
5.3
Chinook
0.5
Pellet
Boil
5 min(s)
12.1
4.1
Fuggles
0.5
Pellet
Boil
2 min(s)
4.1
0.6
Nugget
1
Pellet
Boil
60 min(s)
14
48.0
Fuggles
0.5
Pellet
DryHop
12 day(s)
4.1
0.0
Chinook
0.5
Pellet
DryHop
12 day(s)
12.1
0.0
Palisade
0.5
Pellet
DryHop
12 day(s)
8.5
0.0

Yeast

White Labs Pacific Ale WLP041
78%

Other Stuff

Yeast Nutrient
0.5
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
152
60 min
Mash-Out
Infusion
168
15 min

Special Instructions

No special instructions in this recipe

Tasting Notes (3)

MicBrew93

Tasted on 4/16/2016 by MicBrew93

Notes:

Fantastic beer!! Nice citrus aroma, very balanced hop profile, a very clean citrus hop up front and nice bitter pine on the back. Perfect carbonation with a nice head retention, nice deep amber red color.

MicBrew93

Tasted on 3/30/2016 by MicBrew93

Notes:

Have 5.3 gallons in bottle bucket, has a nice floral aroma with a nice pine bitter, good session beer.

MicBrew93

Tasted on 3/20/2016 by MicBrew93

Notes:

Pulled a sample to get gravity reading, got 1.012 on hydrometer and 1.014 on refractometer after using conversion software. Very tropical start and finishes with a piney back taste, a little bit of heavy alcohol taste, not super smooth, but a nice malt finish.

Recipe Facts

Clone Of Red House IPA
American IPA
  • 5.75 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.060 OG
  • 1.013 FG
  • 58.0 IBU (brewgr) Bitterness
  • 0.97 BG:GU
  • 13.4° SRM Color
  • 72% Efficiency
  • 6.0% ABV Alcohol
  • 201 per 12oz Calories
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