Spring Lager - Half Saaz Recipe

Recipe Info

Recipe Image

Spring Lager - Half Saaz

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
like Zhiguly at soviet time

This recipe was cloned from Spring Lager.

Fermentables

80% - Pale Ale - US
8
37
3
Mash
10% - Crystal 15L - CA
1
34
15
Mash
10% - Crystal 40L - CA
1
34
40
Mash

Hops

Northern Brewer
0.5
Pellet
Boil
60 min(s)
9
16.4
Northern Brewer
0.5
Pellet
Boil
45 min(s)
9
15.1
Saaz
0.5
Pellet
Boil
30 min(s)
3.8
5.3
Saaz
0.5
Pellet
Boil
15 min(s)
3.8
3.4
Saaz
0.5
Pellet
Boil
10 min(s)
3.8
2.5
Saaz
0.5
Pellet
Boil
1 min(s)
3.8
0.3

Yeast

Fermentis Saflager S-23
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • alx

    like zhiguly at soviet time

    2/10/2014 10:49:41 PM

Recipe Facts

Spring Lager - Half Saaz
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.011 FG
  • 43.1 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 181 per 12oz Calories
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