Irish Red Ale Recipe - Rambling Road Red Ale

Recipe Info

Recipe Image

Rambling Road Red Ale

by on
All Grain + Extract
5.5 Gallon(s)
2.5 Gallon(s)
60 min
70%
All Grain Plus Extract Irish Red Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter Pale - UK, Caramel/Crystal 80 - US, Roasted Barley - US, Dry Malt Extract - Light - US, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast, Irish Moss.

Fermentables

34% - 2-Row - US
3.5
37
1
Mash
24% - Maris Otter Pale - UK
2.5
38
3
Mash
2% - Caramel/Crystal 80 - US
0.25
35
80
Mash
5% - Roasted Barley - US
0.5
25
300
Mash
34% - Dry Malt Extract - Light - US
3.5
44
8
Extract

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
15.3
Fuggles
0.5
Pellet
Boil
15 min(s)
4.8
3.8
Fuggles
0.5
Pellet
Boil
0 min(s)
4.8
0.0

Yeast

White Labs Irish Ale WLP004
72%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rambling Road Red Ale
Irish Red Ale
  • 5.50 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.059 OG
  • 1.017 FG
  • 19.0 IBU (tinseth) Bitterness
  • 0.32 BG:GU
  • 18.3° SRM Color
  • 70% Efficiency
  • 5.5% ABV Alcohol
  • 200 per 12oz Calories
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