This recipe has been brewed 1 time(s)
Brew Session: Mister Malty
BoulderfistBrewing
1/5/2014 12:00:00 AM
- Mash/Boil
- Fermentation
- Conditioning
22g
Recipe Facts
Mister Malty
American Amber Ale
- 1.00 Gallons Liters Batch Size
- 2.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.062 OG
- 1.015 FG
- 31.0 IBU (brewgr) Bitterness
- 0.50 BG:GU
- 19.6° SRM Color
- 70% Efficiency
- 6.1% ABV Alcohol
- 209 per 12oz Calories