Weissbier Recipe - Mikas Veteol
Weissbier
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Mikas Veteol
by Mats on 1/23/2016
All Grain
12 Liter(s)
16 Liter(s)
60 min
70%
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, CaraCrystal Wheat Malt - US, Rice Hulls - US, Crystal Hops, Mangrove Jacks M20 Bavarian Wheat Homebrew Yeast.
7% - CaraCrystal Wheat Malt - US
Mangrove Jacks M20 Bavarian Wheat
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
12.00
Gallons
Liters
Batch Size
-
16.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.051
OG
-
1.013
FG
-
13.2 IBU (tinseth)
Bitterness
-
0.26
BG:GU
-
7.5° SRM
Color
-
70%
Efficiency
-
4.9% ABV
Alcohol
-
169 per 12oz
Calories
Clone This Recipe
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