Belgian Blond Ale Recipe - BryggeriBanken Blonde IPA
Belgian Blond Ale
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BryggeriBanken Blonde IPA
by Svetom on 1/21/2016
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, White Wheat - US, Maris Otter Pale - UK, Pilsner - DE, CaraBelge - DE, Tettnang Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.
This recipe was cloned from Haags Belgian Blonde .
4% - Munich - Light 10L - US
22% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
BryggeriBanken Blonde IPA
Belgian Blond Ale
50.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.013
FG
24.4 IBU (tinseth)
Bitterness
0.36
BG:GU
5.2 ° SRM
Color
80%
Efficiency
7.1 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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