Saison Recipe - Clone Of Saison
Saison
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Clone Of Saison
by Jurjen on 1/16/2016
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 55 Liter(s)
Boil Time: 60 min
Efficiency: 80%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Weyermann Barke Pilsener Malt, Pale Wheat - CA, Weyerman Zuurmout, CaraMunich III - DE, Cane Sugar
- US, Opal Hops, Wyeast French Saison 3711 Homebrew Yeast.
This recipe was cloned from Saison .
68% - Weyermann Barke Pilsener Malt
name
Wyeast French Saison 3711
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
50.00
Gallons
Liters
Batch Size
55.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.057
OG
1.011
FG
32.6 IBU (tinseth)
Bitterness
0.57
BG:GU
5.5 ° SRM
Color
80%
Efficiency
6.0 % ABV
Alcohol
190 per 12oz
Calories
Clone This Recipe
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