Saison Recipe - saison

Recipe Info

Recipe Image

saison

by on
All Grain
28 Liter(s)
30 Liter(s)
60 min
85%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Flaked Wheat - US, Styrian Celeia Hops, Wyeast Belgian Saison 3724 Homebrew Yeast, Irish Moss, Orange or Lemon peel.

Fermentables

83% - Pilsner - DE
5
38
1
Mash
8% - Vienna - DE
0.5
37
4
Mash
8% - Flaked Wheat - US
0.5
35
2
Mash

Hops

Styrian Celeia
50
Pellet
Boil
70 min(s)
4.5
19.7
Styrian Celeia
15
Pellet
FlameOut
0 min(s)
4.5
0.0

Yeast

Wyeast Belgian Saison 3724
90%

Other Stuff

Irish Moss
1
each
Boil
Orange or Lemon peel
4
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

saison
Saison
  • 28.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.006 FG
  • 19.7 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 2.7° SRM Color
  • 85% Efficiency
  • 6.6% ABV Alcohol
  • 188 per 12oz Calories
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