Citraic IPA Recipe

Recipe Info

Recipe Image

Citraic IPA

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Citraic IPA

Fermentables

82% - 2-Row - US
11.5
37
1
Mash
7% - Belgian Clear Candi Sugar - BE
1
36
1
Late
7% - Caramel/Crystal 60 - US
1
36
60
Mash
4% - Carafoam - DE
0.5
34
1
Mash

Hops

Citra
1
Pellet
Boil
60 min(s)
12
35.2
Mosaic
1
Pellet
Boil
60 min(s)
12.7
37.2
Citra
1
Pellet
Boil
5 min(s)
12
7.0
Mosaic
1
Pellet
Boil
5 min(s)
12.7
7.4
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
1
Pellet
DryHop
0 day(s)
12
0.0
Mosaic
1
Pellet
DryHop
0 day(s)
12.7
0.0

Yeast

WLP090 San Diego Super
78%

Other Stuff

Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Mash-Out
Decoction
150
60 min

Special Instructions

1.
Use a yeast starter!

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Locohopps702

    This is one of best tasting home brew I had yet.thanks Picklesdsnoutbrewery for citraic IPA

    1/9/2016 7:54:54 PM

Recipe Facts

Citraic IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.079 OG
  • 1.017 FG
  • 86.8 IBU (tinseth) Bitterness
  • 1.10 BG:GU
  • 9.5° SRM Color
  • 75% Efficiency
  • 7.9% ABV Alcohol
  • 271 per 12oz Calories
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