Weissbier Recipe - American Wheat Brewmarket MINI MASH

Recipe Info

Recipe Image

American Wheat Brewmarket MINI MASH

by on
All Grain + Extract
15 Liter(s)
20.6781 Liter(s)
60 min
60%
All Grain Plus Extract Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Liquid Malt Extract - Pilsen - US, Pilsner - DE, Magnum Hops, Cascade Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Weiss Brewmarket MINI MASH 10L.

Fermentables

47% - Wheat Malt - DE
1.5
37
2
Mash
47% - Liquid Malt Extract - Pilsen - US
1.5
35
2
Extract
6% - Pilsner - DE
0.2
38
1
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
11.7
19.7
Cascade
30
Pellet
Boil
1 min(s)
5.9
1.3
Magnum
10
Pellet
Boil
15 min(s)
11.7
9.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Wheat Brewmarket MINI MASH
Weissbier
  • 15.00 Gallons Liters Batch Size
  • 20.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 30.8 IBU (tinseth) Bitterness
  • 0.61 BG:GU
  • 3.5° SRM Color
  • 60% Efficiency
  • 5.3% ABV Alcohol
  • 166 per 12oz Calories
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