This recipe has been brewed 1 time(s)
Brew Session: BIAB Spruce Ale
walnuslav
1/7/2016 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
biab w/e
Recipe Facts
BIAB Spruce Ale
- 12.00 Gallons Liters Batch Size
- 16.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.012 FG
- 106.6 IBU (tinseth) Bitterness
- 1.70 BG:GU
- 12.2° SRM Color
- 70% Efficiency
- 6.5% ABV Alcohol
- 210 per 12oz Calories